link to wilz place      Terra Preta ,Lovelock, Biochar,                Global Warming, and Local Economy
(painting  is Life in the Llanosby Dan Brinkmeier)
Ancient amazoniansConquistadores, exploreres  and archeologists have searched in vain for ancient cities in the amazon basin.  Early European expeditions to the area reported large, well organized  and prosperous garden communities but  modern scientific analysis judged the  soil of the region to be too poor to support agculture and the early accounts to be fiction. Terra preta, dark earth, is the term for deep deposits of black and intensely fertile soil in the amazon basin where  plants grow many times quicker and large.  Deposits are located along rivers and sometimes in areas raised above the floodplain, comprising in total an area about the size of France. Archeological digs have discovered that these areas were created by a thriving and populous culture who raised fish and turtles in ponds and practiced "slash and char" agriculture, where wood was burned in big airless piles and the resulting charcoal incorporated into the soil.          
    Evidently, this culture was so quickly and utterly destroyed by the first European explorers that expeditions returning to the area 50 years later found no trace of the well ordered communities described in first reports. Their few descendants use slash and burn farming techniques, moving from area to area as the soil depletes. In the last few years this discovery has excited archeologists,  soil specialists , organic gardeners and, perhaps most of all climate scientists. James Lovelock, planetary superhero, is excited about this! He says:


           “There is one way we could save ourselves and that is through the massive burial of charcoal. It would mean farmers turning all their agricultural waste - which contains carbon that the plants have spent the summer sequestering - into non-biodegradable charcoal, and burying it in the soil. Then you can start shifting really hefty quantities of carbon out of the system and pull the CO2 down quite fast.”
  

        That got my attention,  so i looked into the subject.  The further i look the more i see,  and the more i see there is the see.  The discoveries in the Amazon show us a way to sequester significant amounts of carbon and revolutionize our agriculture at the same time. Terra preta has been called a "terrestrial coral reef" and it is teeming with biological activity. The process Lovelock was referring to is now called “biochar” and is the subject of tens of thousands of websites, videos, scientific papers and backyard experiments. One website by a guy named Albert Bates, who is all full of enthusiasm from just attending the second annual International Biochar Initiative informs Us that:

One gram of biochar has a surface area of 1000 square meters. The way it accomplishes this is through micropores, the crystalline-like surfaces formed, randomly and chaotically, during pyrolysis. Terra preta’s carbon sequestration process uses a fractal dimension. In the soil, biochar’s cavities fill up with nutrient foodstocks for microbes, much like a kitchen pantry. The microbes move in, and pretty soon hyphae of fungi appear. The hyphae are a fast road for nutrients and moisture – a trade exchange route to plant and tree roots. Examination of biochar-amended soils a few months after treatment found that vigorous fungal colonization was common.”


  The huge number of fungual and microbial species live in a complex interelationship with each other and with the many plant species in the area.  One of the more amazing features of this system is that it has been well documented to actually be self replinishing once established, with the colonies of microbes continuing to produce fertile soil at an astonishing rate long after the addition of charcoal has ceased. I would flat out disbelieve this if it were not so well documented by professor William Woods of KSU who deserves a lot of credit for bringing this to light.   


"In 1542, the Spanish Conquistador, Francisco de Orellana ventured along the Rio Negro, one of the Amazon Basin's great rivers. Hunting a hidden city of gold, his expedition found a network of farms, villages and even huge walled cities. At least that is what he told an eager audience on his return to Spain. The prospect of gold drew others to explore the region, but none could find the people of whom the first Conquistadors had spoken. The missionaries who followed a century later reported finding just isolated tribes of hunter-gatherers. Orellana's story seemed to be no more than a fanciful myth. "

This excellent 45 min. BBC documentary  tells the story of ancient Amazonian civilization  and modern science.  


backyard biochar Gardeners can make their own biochar using brush and other burnable organic debris, destroying weed seeds in the process.   There is an excellent article on how to do this in the Feb/March 09 issue of Mother Earth News It is written by  Barbara Pleasant with these charming illustrations by Elaine Sears. 
http://www.motherearthnews.com/Organic-Gardening/Make-Biochar-To-Improve-Your-Soil.aspx

stove Biochar pioneer  Robert Flanagan has designed a "carbon negative stove which is also a tabletop charcoal-maker.   A  demonstration of the stove with corncobs ran for 25 minutes and boiled 10 liters of water before charcoal remaining was taken out.


Lovelock 2005 First James Lovelock originated the Gaia hypothesis.  Then he figured out that we were about to fry ourcellves by destroying the ozone layer and that cfc's were doing the major part of the damage,  and he and other scientists persuaded the world's goverments to outlaw cfc's.   Now he is heavily concerned with the causes and remedies for global warming.   He says biochar is our last chance.  Here is a recent interview in "New Scientist".

charcoal stove
Efficient Cook Stoves
The ever pressing need for wood to fuel fires for cooking is  stripping vegetation from mountainsides,  in Asia , Africa and Latin America.   Soot from these fires cause more to global warming than prerviously thought. Cooking over these  fires is a major health problem in developing countries,  with an estimated  one million childrern a year dying as a result of smoky cooking fires Efficient stoves can use up to 95%less wood.       www.villageearth.org/pages

dead standing trees
Biochar and Forest Fire Supression

" Joseph Duda, forest management supervisor for the Colorado State Forest Service, is going to have a lot of wood on his hands. But a thousand-year-old technique used to make charcoal may keep him from being buried in it. The new log-sorting facilities he manages are due to accept material from all over the state's Front Range, where landowners are facing a growing need to remove both the thinner trees and forest brush that spread wildfires and the pine trees infested by spreading beetle epidemics that are ravaging trees throughout the West."    www.nytimes.com/cwire/2009/05/01/01

IBI loga IBI  is a non-profit organization that advocates biochar as a strategy to improve Earth's soils while sequestering carbon that is contributing to greenhouse gas emmisions and global warming.   It promotes clean energy and sustainable agricultural practices in developing countries. www.biochar-international.org
I am greatly encouraged by the fact that Agrucultural Secretary Vilsack is a keynote speaker at the 2009 North American Biochar Conference in Boulder Colorado this august.